Cut Catch Cucina offers one of the most lavish brunches in Nusa Dua. The signature restaurant of the Sofitel Bali Nusa Dua Beach Resort features multiple outlets, namely a steakhouse, seafood and grill section, and an Italian osteria. Its brunch is perfect for families, where kids under 12 dine for free and fill their hearts with joy over the extensive choices of wholesome and tasty treats. Cut, the steakhouse, offers world-renowned beef such as Wagyu, Angus and Kurobuta, to organic poultry selections. Catch takes on a ‘fish market’ theme and offers an exceptional selection of local seafood, and Cucina is the Emilia-Romagna inspired osteria, serving fine modern Italian selections, from pastas to pizzas. Free access to the adjacent resort pool and live jazz from a weekly line-up of some of the island’s best bands also set the mood for relaxed dining, as well as a particularly chilled-out weekend scene.
